We are currently looking for a Lounge and Bar Manager!
You will be responsible for:
Oversee all aspects of bar operations, including managing staff
Ensuring high-quality service
Maintaining inventory
Creating a positive guest experience, while adhering to hotel standards and regulations
Event Planning
Menu Development
We are looking for someone who:
Has a strong operational background
Problem solving skills
Excellent Multitasking ability
Knowledge of Food,Beverage and Hospitality experience
Bilingual - Business level Japanese and English required
Customer Service skills
Strong leadership ability, experience managing a team